I made these biscuits for dinner last night. I love that they are so quick and easy to make and they tasted delicious. You might want to make a double batch because they will fly off the table!Easy Biscuit Recipe
2 C flour
2 Tbsp Sugar
3 tsp baking powder
1 tsp salt
1/3 C oil
2/3 C milk
Preheat oven to 475 degrees. Mix all dry ingredients together. Put the oil in a small boil and add the milk, but do NOT mix together. Move liquid into dry ingredients and stir until well blended. Knead a couple of times (I just used a spatula, not my hands) to form it into a ball. Roll out dough to 1/2" thick between two pieces of plastic wrap or aluminum foil. Cut into 10-12 squares. Bake for 10-12 minutes, or until very lightly browned. - - I spread the tops with butter for the last 2 minutes of baking.
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